Category Archives: Talk it out

anything else, either majorly or minorly food related that I feel need to discuss.

Heat

Posted on September 19, 2012 by chefgullywhumper

Heat. It’s a pretty incredible thing when you really think about it. The things it can do; to make things better or taste worse. Slowly or over quick, hot flame.  A caramel sauce that goes from perfectly golden brown to … Continue reading →

Posted in Made it, Talk it out | Tagged , | Leave a comment

Practice Makes Perfect

Posted on May 23, 2012 by chefgullywhumper

I’ve made a number of cakes for people lately, most recent being one for a friends’ sons’ second birthday over the weekend.  Odd how I keep getting asked to make whole cakes for people (even offering to make them my … Continue reading →

Posted in Made it, Talk it out, Uncategorized | Tagged , , , , , , , | 2 Comments

Bottoms Up!

Posted on April 23, 2012 by chefgullywhumper

A few weeks ago I had the pleasure of volunteering for hard labor…..ok, I don’t know how HARD it was, especially since they encourage you to drink on the job, but it was physical, and took thought and coordination.  That’s … Continue reading →

Posted in Talk it out | Leave a comment

Shut Up and Bake!

Posted on March 28, 2012 by chefgullywhumper

I was told that whenever my brain starts over thinking the business aspect of my dream to open my bakery, to tell that voice to “shut up” and then go bake something.  Sounds simple, I mean when I bake or … Continue reading →

Posted in Talk it out, Uncategorized | Leave a comment

Showering a Baby

Posted on March 21, 2012 by chefgullywhumper

Firstly, the term “Shower” when referring to a party held for either a new baby, or pre wedding, is strange.  I don’t care what anyone says. Secondly, I was given the greatest compliment the other day.  A friend of a … Continue reading →

Posted in Made it, Talk it out, Uncategorized | Tagged , , , | Leave a comment

Holy Molecular Gastronomy Batman!

Posted on February 8, 2012 by chefgullywhumper

Short but sweet: El Bulli was this amazing restaurant in Spain.  It closed last year 😦  This restaurant in Chicago called Next is carrying on the tradition.  If you love food, can appreciate good craftsmanship, and think artistry comes in many … Continue reading →

Posted in Talk it out | Tagged , | Leave a comment

F$&K Cupcakes

Posted on February 1, 2012 by chefgullywhumper

To any of you who know me personally, you know that I generally DESPISE the stupid cupcake craze/trend/frenzy/silliness…..need I go on?  All that being said, there is a time and place for them.  In certain situations the tiny, individually wrapped vessels … Continue reading →

Posted in Ate it, Made it, Talk it out | Tagged , , | Leave a comment

Made With ♥’s

Posted on January 28, 2012 by chefgullywhumper

By now I’m sure most of you are familiar with the term “Comfort Food.”  It’s a funny thing, this comfort food.  It means any foods, especially those we grew up with, that bring us comfort as an adult.  Meals your … Continue reading →

Posted in Talk it out | Tagged , , , , | Leave a comment

It Happens to Everyone

Posted on January 21, 2012 by chefgullywhumper

I have a confession to make, sometimes I try new recipes, and they don’t work out on the first try.  Shocker, I know.  How could the girl who’s been cooking her whole life, went to culinary school, and has worked … Continue reading →

Posted in Ate it, Made it, Talk it out | Leave a comment

A Few Rules to Live By

Posted on January 13, 2012 by chefgullywhumper

In honor of Michael Pollan’s new book Food Rules I decided to write down a few of my own that I like to live/eat/cook by.  Some are about healthy eating, some are just about doing what makes you happy-not to … Continue reading →

Posted in Talk it out | Tagged , | Leave a comment